Magical Function of Edible Salt (V)  
Edible salt
1.Royal fizz with salt can be used to eliminate the rust in metal ware and make them polished.
2.The mixture mixed with salt and vinegar can not only rub away dirty in porcelain ware but also make the ware polish.
3.Dipping the blunt kitchen knife in brine for 20 minutes before whetting can make it easy to whet the knife.
4.The knife handle is easy to fall off after using for a long time. However, if you dip the knife in the brine for a while and then insert back, the handle will not fall off.
5.Dipping the board for cutting vegetables or meat in brine for a day and then cooling it can make it not easy to crack.
6.Rubbing the board for cutting vegetable or meat with salt can make it clean and polish.
7.Rubbing the chopping block with the mixture mixed with salt and rice water (the water after washing rice) can get rid of the fishy smell.
8.Rubbing hands with salt and ginger juice can eliminate the onion smell on hands.
9.Choosing the seed from brine can make the seedling strong and prevent insect pests.
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